A Trashy History

Gold Stars

A gratitude practice became a part of my life a handful of years ago. At the time I started this practice all I could see was everything that was “wrong” in the world. I was wasting so much energy on what didn’t appear to be “right” and was looking for a way to shift that energy into something productive. Someone suggested that I cultivate a gratitude practice to shift my attitude and view of life. They challenged me to see the flowers on the wallpaper rather than focus on the cracks in the plaster.

I am a researcher, so I started this work by reading a few books on gratitude (365 Thank Yous: The Year a Simple Act of Daily Gratitude Changed My Life and The Gratitude Diaries are two books I recommend on the subject). This led me to add some basic gratitude practices to my life. I started sending thank you notes on a regular basis to my friends and family (the Dollar Store has a good selection of Thank You cards that work perfectly for this). I sent thank-you notes for gifts, phone calls, kind words, friendship, and just to let others know that I thought they were awesome. I also wrote a few things I was thankful for each day in my journal. This helped me to spend time acknowledging the good things present in my everyday life.

As time went on, I started to see all the things there are to be thankful for, even on the crappiest of days. The hot cup of tea in the morning, the car that starts without issue, a clear, star-filled night sky, indoor plumbing on the coldest days during the Minnesota winter. I discovered that there is ALWAYS something to be thankful for and nothing was too small for gratitude. Over time, I realized it was the little things that could get me through the hardest of days.

My gratitude practice has grown over time. Early in the pandemic, a good friend of mine and I started ending our conversations by sharing “good things” in our lives. Hearing what she is thankful for has helped expand my view of all the things available to be grateful for in the world.

About halfway through lockdown in 2020, I decided to add something else tangible to my gratitude practice, so I brought the gold star back into my life. This was a simple, visible, and slightly quirky way for me to show gratitude to myself and those around me. It was also a way to spread a little childhood joy in the grind of adulthood.

Many of us may be most familiar with the use of gold stars in the classroom. Gold stars would come to us on the top of an assignment we completed well, on a chart posted in the front of the classroom for good behavior, or in a loose form so we could put it on the front of our notebook or wear it on our shirt and show everyone how awesome we are. As a child, we loved to get those gold stars. It told us we had done something good and someone noticed our efforts and work. It was gratitude in a tangible form.

The gold star provided me with something visible to brighten up the day and restore some innocence to the challenges of 2020. I started sending gold star emojis and animations to friends via text for a job well done. I found some puffy gold stars at JoAnn’s and used them to decorate the inside of thank you cards. I ordered gold star stickers to share and included a sheet of them for each person in every family to whom I sent Christmas cards. It was fun sharing this simple joy. I wanted others to know that I saw them, I saw the good they were doing, and I thought they were awesome. Some of my family and friends commented on how the gold stars made their day. They too were taken back to the joys of receiving a gold star from their teacher for a job well done. I hope they shared their gold stars with others and kept spreading the gratitude. I have decided to keep a supply of gold stars on hand and bestow them to people on a regular basis as a way to say “thank you.”

There is an old story told by many indigenous tribes in North America that talks of a grandfather telling his grandson that there are two wolves fighting inside each of us. One wolf is evil and one wolf is good. The grandson asked his grandfather which wolf will win this battle. The grandfather said, “The one that you feed.”

I chose to feed the good wolf with gratitude and it was so simple to do. It can be shared through a symbol like a gold star or a thank you note, but it can also appear in less tangible forms: a pat on the back, saying thank you, or a kind smile to a stranger while shopping. There is no limit to gratitude. It never runs out and it costs us nothing to share.

Fool’s Spring

This past week, we experienced several days of temperatures in the upper 40s to low 60s. The snow is mostly melted, leaving behind enough sand to build our own beach along the Cedar River and some very, very brown grass. People are out walking in shorts, some green things are starting to peek out from the ground in the flower bed along my house, and a few trees have buds swelling in expectation. I even saw a few bugs buzzing about, much to my dismay. The smell of spring is in the air…until Tuesday when winter returns with a rain/snow mix and temperatures start to drop into the 30s again.

This week of warm and melty weather is what many refer to as “Fool’s Spring,” a time of the year that feels like spring is just around the corner, but in reality, it’s just Mother Nature and Old Man Winter playing a joke on all of us. A few days of sun, a little warmth, and the phase-change of water lull us into a false sense that spring is nearly here…then winter returns and we are back to snow boots and icy roads.

View of the Coyote Point Trail at Whitewater State Park.

While Fool’s Spring is fleeting, it is especially necessary and celebrated by me this year. Winters in Minnesota are always hard. They can be brutally cold, grey, and snowy. Every time I leave my house I do my best impersonation of the little brother from A Christmas Story.

The very long climb to the look-out point.

People tend to hunker down in the winter months. Social circles contract because people aren’t out and about as much. It takes energy to bundle up, dig the car out, scrape it off, and drive somewhere in the winter, so people do it less.  Because of the pandemic, people did it even less this year, at least this is true for me and those in my social circle. No lunch with friends on a Friday to catch up, no bull sessions over drinks at the B&J on Thursday afternoons, no working at a coffee shop for a few hours just to be around people. If you live alone, this winter has probably sucked the big one more so than usual.

I took the opportunity Fool’s Spring provided to get out and hike a bit. I visited a very soggy Whitewater State Park. Despite the muddy, icy, and snowy trails (in some places all of these at the same time) it felt so good to get out, move my body, and breathe in the fresh air. I hiked up a set of stairs that extended approximately 0.2 miles to a lookout point. I sat at the very wisely-placed bench at the top of these stairs and enjoyed the view, felt my heart pound, and drank some water. It felt so good to feel my heart pushing blood through my body and fresh breath in my lungs. It was like this winter was starting to melt inside of me as well as on the land around me.

View from the look-out point.

This first Fool’s Spring provided a break from the cold, grey days. It gave me the chance to shed my winter shell and thaw a bit from the past few months. I not only needed to warm my body, but also tend to my heart. Emotions have been high for me for a lot of reasons over the past year. I know I am not the only one on this either. The fresh air, the sun on my face, and the feel of sneakers on my feet rather than snow boots is a boost to my morale. The opportunity to recharge a bit before finishing out the winter season. A shimmer of hope that this winter won’t last forever, that spring will be here soon.

Fool’s Spring is a promise to us all. Better times are ahead. We just have to be patient and wait a little bit longer.

Aunt Jo’s German Chocolate Cake

My Aunt Jo holding baby me circa 1980.

My Aunt Jo made a three-layer German Chocolate Cake from scratch. About 9 years ago, I obtained her recipe from my mom because I wanted a way to connect with Aunt Jo. I wanted to create something she once did. I didn’t like her cake when she was alive to make it because I was too young to appreciate coconut and chocolate cake. Thankfully, my dessert appreciation has matured since I was 7. I loved my Aunt Jo. She always had those yellow Brach butterscotch candies in a dish and she let me play on her organ and piano when I came over. All the stops on the organ fascinated me and I loved to flip them in different combinations and see what sounds I could make. I must have made all kinds of horrible noises during my musical experiments, but I don’t ever remember her telling me to stop.

Mostly, I remember how much I loved her. The kind of pure, endless love only a little kid shows. The kind of love that hasn’t been damaged by hurt, disappointment, and time. When I bake her cake, I am reminded of that love, of her, of her carpet on my feet, and the noises I made on her organ. It’s a way to connect with someone I love and barely know. A way to keep her alive. When I share that cake with others, I share her and the love I have for my Aunt Jo.

Below is the recipe my Aunt Jo used. It was straight off the box of Baker’s German chocolate (which I didn’t know until I wrote this post). It is best made as a 3-layer cake but can be made in a 9×13 pan, which is much easier to transport. May you bake this treat and share it with those you love.

GERMAN’S SWEET CHOCOLATE CAKE

Used by Aunt Josephine Samson

Aunt Jo’s three-layer German Chocolate cake.

Ingredients:

1 pkg.  (4 oz.) BAKER’S GERMAN Sweet Chocolate

½ cup  water

4 eggs, separated

2 cups  flour

1 tsp.  baking soda

¼ tsp.  salt

1 cup  butter, softened

2 cups  sugar

1 tsp.  vanilla

1 cup  buttermilk

Procedure:

HEAT oven to 350°F.

COVER bottoms of 3 (9-inch) round pans with waxed paper; spray sides with cooking spray. Microwave chocolate and water in a large microwaveable bowl on HIGH 1 ½ to 2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted.

BEAT egg whites in a small bowl with mixer on high speed until stiff peaks form; set aside. Mix flour, baking soda, and salt. Beat butter and sugar in a large bowl with a mixer until light and fluffy. Add egg yolks, 1 at a time, beating well after each. Blend in melted chocolate and vanilla. Add flour mixture alternately with buttermilk, beating until well blended after each addition.

ADD egg whites; stir gently until well blended. Pour into prepared pans.

BAKE 30 min. or until a toothpick inserted in centers comes out clean. Immediately run small spatula around cakes in pans. Cool cakes in pans 15 min.; remove from pans to wire racks. Cool completely. Spread Coconut-Pecan Filling and Frosting between cake layers and onto the top of the cake.

COCONUT-PECAN FILLING AND FROSTING

Time prep:  20 min

Total Servings:  About 4-1/2 cups or 36 servings, 2 Tbsp. each

Ingredients:

4 egg yolks

1 can (12 oz.) evaporated milk

1 ½ tsp.  vanilla

1 ½ cups  sugar

¾ cup  butter or margarine

1 pkg.  (7 oz.) Baker’s Flake Coconut (2 2/3 cups)

1 ½ cups chopped Fischer’s Pecans

Procedure:

BEAT egg yolks, milk, and vanilla in a large saucepan with whisk until well blended. Add sugar and butter; cook on medium heat for 12 min. or until thickened and golden brown, stirring constantly. Remove from heat.

ADD coconut and nuts; mix well. Cool to desired spreading consistency.  This is mix is also used between the layers of the cake.

Book Worm

I love to read. I usually have 3-4 books going at any one time: a fiction novel or memoir, something for personal/professional development, and a book on history/current events. It’s safe to say that I have an addiction to books. As addictions go, there are worse in the world. This one doesn’t involve needles and my brain gets a great work-out. The hard part is finding shelving space for my collection.

This addiction is genetic, I inherited it from my mom. By the time I was walking, I already had an impressive library of Dr. Seuss, Frog and Toad, and Beatrice Potter stories. My mom read to me every night before bed when I was young. I have always had a library of books to access, be it my own or my mom’s. When I was a toddler, my mom invested in a series of fairy tale books that came with cassette tapes. Anytime I wanted to hear a story, I could just pop a cassette in my brown Fischer Price tape player and push play. The tape dinged when it was time to turn the page. I was never without a way to hear a good story from that day forward.

In second grade my teacher, Ms. Taylor, introduced me to a book about Helen Keller and I became obsessed. I read everything I could find about her. Later, Abraham Lincoln was my reading fixation. Eventually, I was introduced to Madeline L’Engle and Luis Lowery and read as many of their books as I could find.

In junior high, I was into R.L. Stein, Christopher Pike, and the Gymnasts series. I borrowed my mom’s copy of Rosemary’s Baby when I was 14. I read it in just a few days…in the very old house I grew up in…after dark. It was (and still is) the scariest book I had read, but it was my first step into adult fiction…and what a step!

My freshman and sophomore years of high school, I was deep into reading Star Trek books. I read on the school bus and any moment I could get between classes. The books provided a shield from the rejection I experienced those first two years of high school. I was a fat, smart kid who wore glasses and hand-me-downs, which made me an easy target for bullies. I discovered that as long as I had my nose in a book, people mostly left me alone.

I read some in college, but not as much as in K-12. Most of my time reading in college involved textbooks, but I always found time to read the latest edition in the Harry Potter series. I picked up reading for pleasure again after grad school. A friend of mine turned me onto Brave New World, The Handmaid’s Tale, and books by Ann Patchett.  I have had a book in progress ever since.

Books are my friends and teachers. They provide me transportation to places I can’t experience on a daily basis. They are also far cheaper than a plane ticket and don’t require any vacation days to visit. They teach me about the world and help me connect more to myself. I am fortunate enough to be surrounded by readers, so I am always able to find a new good book to read. There is truth to the saying, “So many books. So little time.” I doubt I will ever be able to finish my reading list.  It grows larger by the day.

I want to share some of my favorite books here. The first Wednesday of each month I will post a review for a book I enjoyed. My hope is that I will provide you with another good story to add to your reading list.

May you never reach the end of that list.